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Uses Substack subdomain (laurelevans.substack.com). Migrating would require subscribers to re-subscribe at a new address.
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Recipes and stories from Laurel Evans, cookbook author, culinary guide, and food storyteller based in Northern Italy. Seasonal dishes, musings from the kitchen, and favorite hidden food spots you won’t find in the guidebooks.
Data updated 2 weeks ago
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100 paid
Weekly Growth
N/A
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$20–$46
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Category benchmarks and audience-size adjusted rates
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Tracking started recently for Laurel’s Kitchen. A growth trend will appear once we have more data points.
Brew York and Beyond
1K subs
Enjoy By
1K subs
Cook & Tell
1K subs
0%/wk
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Sign up freeAvg Comments
1.0
Avg Likes
7.0
Engagement Rate
0.80%· ~8 likes + comments/post
(comments + likes) / subscribers
Quality Score
Engagement vs Food
0.80% engagement rate
See Laurel’s Kitchen's score breakdown & category ranking
Quality sub-scores, category percentile, and engagement benchmarks
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Publishing Frequency
Weekly
Last published Mar 18, 2026
Usually publishes Wed, Tue
1.0 posts/week avg
Food Pricing
$9.31/mo avg
Below average(-46%)
Monetization Readiness
Already monetizing
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