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Track NOODLE: A Recipe Newsletter's growth
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Platform Portability
Uses Substack subdomain (norasingley.substack.com). Migrating would require subscribers to re-subscribe at a new address.
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Surefire recipes for cooks (and non-cooks who wanna cook like cooks). Hailing straight from the kitchen of the not-so-straight Nora Singley, a Brooklyn- and LA-based recipe developer, food stylist, and professional culinary noodler.
Data updated 2 months ago
Track CPM rates as they change
Start tracking — freeWe don't have enough growth data for NOODLE: A Recipe Newsletter yet. The average Food newsletter has 2K subscribers.
Based on 819 Food newsletters tracked
No posts found. Visit archive →
Engagement Rate
0.00%
Food category average
Quality Score
Engagement vs Food
0.00%category median
vs 87 newsletters in Food
5K places you in the top 50% of newsletters in this category.
Posts per Week
0.0
median: 0.9
Subscribers
5K
median: 2K
Consumed
5K subs
The Mix with Robert Simonson
6K subs
bits & bobs
6K subs
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Publishing Frequency
Unknown
Food Pricing
$5.5/mo median
Your newsletter: Free
Monetization Readiness
Food newsletters typically start charging at ~3K subscribers
Above the typical threshold
100% of similar-size Food newsletters have paid tiers
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