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Browse all →Weekly dispatches on Asian food and cooking from Andrea Nguyen, a James Beard-award winning author. PTFS is tasty, useful, and about culinary bridge building. Let's connect in the kitchen and at the table.
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21K
Top 25% in Food
substack
Food
0.16%· ~33/post
(comments + likes) / subscribers
vs 0.00% category avg
Weekly
1.1 posts/week avg
vs 0.9/week category avg
$7/mo
Category avg: $9.3/mo
794
newsletters in Food
Top 25% in Food
out of 794 newslettersPublishing Frequency
Weekly
Last published Apr 2, 2026
Usually publishes Sun, Thu
1.1 posts/week avg