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Browse all →Welcome to Baked In, a weekly note from Joy the Baker about baking, building a cottage bakery in small-town Texas, and the life behind the baking blog.
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23K
Top 25% in Food
substack
Food
0.32%· ~73/post
(comments + likes) / subscribers
vs 0.00% category avg
Weekly
1.2 posts/week avg
vs 0.9/week category avg
$8/mo
Category avg: $5.5/mo
820
newsletters in Food
Top 25% in Food
out of 820 newslettersPublishing Frequency
Weekly
Last published Mar 24, 2026
1.2 posts/week avg