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Track Baked In with Joy the Baker's growth
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Platform Portability
Uses custom domain (bakedin.joythebaker.com) — can migrate to any platform without losing subscribers
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Welcome to Baked In, a weekly note from Joy the Baker about baking, building a cottage bakery in small-town Texas, and the life behind the baking blog.
Data updated 1 month ago
Avg Comments
25.4
Avg Likes
47.6
Engagement Rate
0.32%· ~73 likes + comments/post
(comments + likes) / subscribers
Quality Score
Engagement vs Food
0.32% engagement rate
Score Breakdown
Engagement Score
| Public |
| The Carrot Quick Bread I Can’t QuitCome on in for a 6-minute bake-along and why I always make two loaves of this quick bread.Mar 12, 2026 | Subscriber-only |
| Standing at the Threshold of SpringA healing soup, a Bakehouse Almanac, and a wonderful new cookbook and recipe from Colu Henry!Mar 9, 2026 | Public |
| Come join the Baked In subscriber chat 🧈We're already talking about birthday cakes and Rancho Gordo popcorn!Mar 8, 2026 | Subscriber-only |
| Peach Blossoms and Other Signs of Hope Freezer meals, a new cookbook conversation, and a story I’m finally ready to shareFeb 23, 2026 | Public |
1.6K paid
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Start tracking — freeWe don't have enough growth data for Baked In with Joy the Baker yet. The average Food newsletter has 2K subscribers.
Based on 820 Food newsletters tracked
vs 94 newsletters in Food
23K places you in the top 25% of newsletters in this category.
Engagement Rate
0.32%
median: 0.00%
Posts per Week
1.2
median: 0.9
Publishing Consistency
83/100
median: 67/100
Subscribers
23K
median: 2K
Freezer Cooking with Sarah Hart
23K subs
All Day Cake
24K subs
At Isabelle's
21K subs
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Publishing Frequency
Weekly
Last published Mar 24, 2026
1.2 posts/week avg
Food Pricing
$5.5/mo median
Above average(+45%)
Monetization Readiness
Already monetizing
100% of similar-size Food newsletters also have paid tiers
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Start tracking — free23.0K subscribers and 0.32% engagement — past the threshold where Food newsletters typically attract sponsors.
Premium Pricing
Priced at $8/mo, 45% above the Food median of $6/mo.