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Uses Substack subdomain (noorishbynoor.substack.com). Migrating would require subscribers to re-subscribe at a new address.
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Food, stories, culture and all the bits in between.
Data updated 3 months ago
Noorishbynoor hasn't published recently
Last post was 4 months ago. Growth, revenue and CPM projections assume ongoing activity, so they're hidden until posting resumes.
900 paid
| Subscriber-only |
| A Farewell-to-North-London StewAnd a few lessons learnt along the way.Jan 9, 2026 | Subscriber-only |
| A festive en croûteAnd a very Merry Christmas!Dec 18, 2025 | Subscriber-only |
| Why you should climb this mountain in OmanPlus a leek and potato soup to warm your soulNov 28, 2025 | Subscriber-only |
| Dal and RiceAnd the quiet power of starting overOct 31, 2025 | Subscriber-only |
| Ma'abouch: the spicy condiment the world is sleeping onPlus a deep dive into the term "Middle East"Sep 30, 2025 | Subscriber-only |
| What on earth is Baharat spice mix?Hint: it doesn't actually exist.Aug 21, 2025 | Subscriber-only |
| How to keep showing upEven when you have nothing left to give.Jul 31, 2025 | Subscriber-only |
| Machboos DajajAnd an Eid Mubarak to those who celebrateJun 6, 2025 | Subscriber-only |
We don't have enough growth data for Noorishbynoor yet. The average Food newsletter has 2K subscribers.
Based on 804 Food newsletters tracked
Engagement Rate
0.00%
Food category average
Quality Score
Engagement vs Food
0.00%category median
Score Breakdown
vs 87 newsletters in Food
9K places you in the top 25% of newsletters in this category.
Posts per Week
0.3
median: 1.0
Publishing Consistency
81/100
median: 68/100
Subscribers
9K
median: 2K
Our Italian Table
9K subs
Salad for President Substack
10K subs
Carter’s Cooking
10K subs
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Publishing Frequency
Previously Monthly
Inactive — last post 4 months agoFood Pricing
$5.99/mo median
Below average(-33%)
Monetization Readiness
Already monetizing
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