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Platform Portability
Uses Substack subdomain (parisbymouth.substack.com). Migrating would require subscribers to re-subscribe at a new address.
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The inside track from Paris by Mouth. Everything you need to know about where to eat in Paris.
Data updated Yesterday
Avg Comments
5.7
Avg Likes
31.2
Engagement Rate
0.03%· ~37 likes + comments/post
(comments + likes) / subscribers
Typical for lists with 110K+ subscribers
Quality Score
Engagement vs Food
0.03% engagement rate
Score Breakdown
Engagement Score
vs 87 newsletters in Food
110K places you in the top 10% of newsletters in this category.
Engagement Rate
0.03%
median: 0.00%
Posts per Week
1.6
median: 1.0
| Public |
| La Halle aux GrainsWe’ve rated RESTAURANT as GOOD with two stars * *Jul 10, 2026 | Subscriber-only |
| What's Open in Paris in August 2026Which restaurants close for summer — and which stay openJul 8, 2026 | Public |
| RencontresWe’ve rated Rencontres as FINE with one star *Jul 8, 2026 | Public |
| Le Train BleuWe’ve rated Le Train Bleu as FINE with one star *Jul 8, 2026 | Public |
| Le ChristineWe’ve rated Le Christine as GOOD with two stars * *Jul 8, 2026 | Public |
| AltWe’ve rated Alt as GOOD with two stars * *Jul 8, 2026 | Public |
| ÉbèneWe’ve rated Ébène as GOOD with two stars * *Jul 8, 2026 | Public |
| CalciferWood fired grilling with strong A/C for summerJul 8, 2026 | Public |
| Le DucLe Duc, the wood-paneled Montparnasse seafood house open since 1967, serves some of the finest fish cooking in Paris — casual service, serious kitchen.Jul 1, 2026 | Public |
Publishing Consistency
74/100
median: 68/100
Subscribers
110K
median: 2K
Here's what we know about this newsletter's activity:
Publishing Pace
Weekly
Consistent
Category Rank
#18 of 804
in Food
Engagement Trend
Consistent
based on recent posts
2.8K paid
Paid Subscriber Retention
+0.0%
net growth
Track revenue changes over time
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Start tracking — freeParis by Mouth reports a rounded subscriber count of 110K. The platform doesn't expose finer-grained numbers, so week-to-week changes below the rounding threshold aren't visible in a chart.
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Kitchen Projects
111K subs
Snacks
106K subs
Make It Good with Danielle Walker
99K subs
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Publishing Frequency
Weekly
Last published Jul 13, 2026
Usually publishes Wed
1.6 posts/week avg
Food Pricing
$5.99/mo median
Premium tier
Monetization Readiness
Already monetizing
100% of similar-size Food newsletters also have paid tiers
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Start tracking — freePremium Pricing
Priced at $25/mo, 317% above the Food median of $6/mo.
