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Platform Portability
Uses Substack subdomain (kitchenstudio.substack.com). Migrating would require subscribers to re-subscribe at a new address.
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A newsletter by Jesse Jenkins, aka ADIP (Another Day In Paradise), on cooking and eating.
Data updated 1 month ago
Avg Comments
3.5
Avg Likes
24.5
Engagement Rate
0.07%· ~28 likes + comments/post
(comments + likes) / subscribers
Quality Score
Engagement vs Food
0.07% engagement rate
Score Breakdown
Engagement Score
| Subscriber-only |
| ADIP Filet-O-Fish Tinned fish tartare, and crispy fish saladMar 8, 2026 | Subscriber-only |
| Cod With Boiled Lemon and Caper Sauceanother day in paradiseFeb 8, 2026 | Subscriber-only |
| On Knivesanother day in paradiseJan 23, 2026 | Subscriber-only |
| Steak, Fries and Salad another day in paradiseJan 19, 2026 | Subscriber-only |
| Duck Frites Curry another day in paradiseDec 14, 2025 | Subscriber-only |
| Holiday Gift Guide another day in paradiseDec 9, 2025 | Subscriber-only |
| Sole MeunièreWith fennel, beans, and yuzuDec 6, 2025 | Subscriber-only |
| The only thing I'm making with leftover turkey Turkey LARBNov 28, 2025 | Subscriber-only |
| Braised Oxtail with Mushrooms and Mashed Potatoesanother day in paradiseNov 22, 2025 | Subscriber-only |
3.8K paid
Weekly Growth
+5.5%
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Start tracking — freeWe don't have enough growth data for kitchen studio yet. The average Food newsletter has 2K subscribers.
Based on 820 Food newsletters tracked
vs 94 newsletters in Food
38K places you in the top 10% of newsletters in this category.
Engagement Rate
0.07%
median: 0.00%
Posts per Week
0.7
median: 0.9
Publishing Consistency
59/100
median: 67/100
Subscribers
38K
median: 2K
Zenith Within by Sara Redondo, MD, MS
37K subs
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28K subs
All Day Cake
24K subs
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Publishing Frequency
Weekly
Last published Mar 22, 2026
0.7 posts/week avg
Food Pricing
$5.5/mo median
At average
Monetization Readiness
Already monetizing
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